7-Up BISCUITS
From Ada Johnson
4 cups Bisquick
1 cup sour cream
1 cup 7up or Sprite
1/2 cup butter
Mix the first 3 ingredients; knead and fold dough until coated with baking mix. Dough is very soft.
Pat it down to about 1/2" thick and cut out with biscuit cutter.
Melt butter in 9x13 pan.
Place biscuits in the pan on top of the melted butter.
Bake at 425 degrees for 12-15 minutes or until golden brown.
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