Monday, June 11, 2012

BRIDE'S PINK PUNCH




Don and Lyn's wedding reception, 1972

John and Judi's wedding reception, 1973

Damon and Lucy's wedding reception, 1977
Dan and Angie's wedding reception, 1990

BRIDE'S PINK PUNCH

From Judi Troyer   (Debbie Maurer's recipe)

(4)  1  3-oz. pkg. strawberry gelatin
(4)  1  cup boiling water
(4)  1 pkg. sweetened strawberry drink mix
(8)  2 quarts cold water
(4)  1  46-oz. can pineapple juice
(4)  1  10-oz. bottle 7-Up
(16)  4 Tablespoons lemon juice

Dissolve gelatin in 1 cup boiling water.

Dissolve drink mix in 2 quarts cold water. Stir well.  Add pineapple juice, lemon juice and gelatin and refrigerate.

Add 7-Up just before serving.

The numbers in parentheses above are the amounts Debbie used for her reception.


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