PASTA SALAD

Mom, Lexi, Kristi, Haley, Dad

 Mom, Lyn, Don, Dad

PASTA SALAD

From Billie Reid

Pasta (elbow macaroni or rotini, your choice)

green olives

black olives

dill pickle juice

mayonnaise

Parmesan cheese

dash of Ketchup

Cook elbow macaroni or rotini (your choice of pasta); drain and put in serving bowl.

Chop or slice green olives and black olives. Add to pasta.

In a separate bowl, mix together dill pickle juice with 1-2 T. mayonnaise. 

Toss the mayo mixture with the pasta mixture. Refrigerate (or eat warm, if preferred).

Note:  My brother-in-law Don adds a touch of ketchup to this recipe.