NO BAKE CRACKER BARS (COOKIES)
From Billie Reid
Club Crackers
1 stick butter
1 1/2 cup graham cracker crumbs
1 cup brown sugar
1/2 cup milk
1 t. vanilla
1 1/2 cup chocolate chips
3 T. peanut butter
Place one layer of club crackers in bottom of 9 x 13" pan.
In saucepan or microwave, heat the stick of butter, graham cracker crumbs, brown sugar, and milk. Boil 5 minutes.
Remove from heat; add vanilla. Cool slightly.
Pour mixture over crackers in pan.
Place another layer of club crackers over the mixture.
Melt together chocolate chips and peanut butter.
While hot, spread over top of crackers.
Let cool. Cut into squares.
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