Saturday, September 14, 2013

MRS. HOCKLEY'S STRAWBERRY JELLO

Don and Lyn

MRS. HOCKLEY'S STRAWBERRY JELLO

From Lyn Sewell

1 large box strawberry jello
2 cups boiling water
10 oz. frozen strawberries
small can crushed pineapple
2 sliced bananas

Pour half mixture into dish.  Set in refrigerator until firm. 

Top with 4 oz. sour cream. 

Then add the other half of the jello mixture.  Chill until firm.



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