Thursday, August 10, 2017

ADA'S MEAT LOAF



ADA'S MEAT LOAF

From Ada Johnson

1 lb. ground beef
1 egg
1 t. salt
1/2 t. oregano
1/8 t. pepper
3/4 cup bread crumbs (or oatmeal)
1 (8 oz.) can tomato sauce
2 cups mozzarella cheese

Mix all together (except cheese) and spread out flat on waxed paper in a jelly roll pan.

Spread the cheese on top of the meat mixture.

Using the waxed paper, roll up as a jelly roll.

Bake at 350 degrees for 45-60 minutes. 

Top with catsup, if desired.


Ada's Note:  This meat loaf is my family's favorite. 

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