OUR FAMILY RECIPES
Friday, February 12, 2016
FUDGE PIE
FUDGE PIE
From Angie Reid (Nancy Gilliam)
Beat 4 eggs lightly with fork.
Add:
3 cups sugar
7 T. cocoa
pinch salt
1 tall can evaporated milk
1 stick butter, melted
1 t. vanilla
Pour into pie shells.
Bake 30 minutes at 350.
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