HELEN'S OATMEAL CAKE
HELEN'S OATMEAL CAKE
From Pearl Holmes 7-8-1995
1 cup oatmeal
1 1/4 cup boiling water
Stir over oatmeal and let stand 20 minutes.
Cream:
1/2 cup butter
1 cup brown sugar
1 cup white sugar
Cream together. Add 2 well-beaten eggs.
Dry ingredients:
1 1/3 cup flour
1 t. soda
1/2 t. salt
Mix with oatmeal mixture.
Bake in 9x13 loaf pan.
Cake Topping
6 T. butter
1/4 cup cream or evaporated milk
1/2 cup brown sugar
1/2 t. vanilla
1 cup coconut and pecans
Spread over cake while still warm.
Put under broiler 4-6 minutes.
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