Friday, January 1, 2016
CROCK POT FAJITAS
CROCK POT FAJITAS
From Rachel Brown
1 green pepper, sliced
1 red pepper, sliced
2 jalapeno peppers, chopped
1 yellow onion, sliced
1 1/2 pounds chicken breast
1/3 c. chicken broth
taco seasoning packet
1 tsp. chili powder
1/2 tsp. paprika
1/2 - 1 tsp. cayenne pepper
1/2 tsp. salt
Add all ingredients to crock pot.
Cook on high for 3-4 hours or low for 5-6 hours. (You can cook it all day - I usually cook it from 8:30a to 5pm or so...it's sooo tender and it's great for lunches or additional dinners throughout the week.
I make cilantro-lime rice and black beans for sides, and have tortillas, cheese, sour cream, etc...
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