MINT AND OREO ICE CREAM CAKE
From Sonya Troyer
12 ice cream sandwiches
1 1.75 qt. mint chocolate chip ice cream
2 packages Oreo cookies
1 package of Cool Whip
1 jar hot fudge topping
In pyrex dish:
Place 12 ice cream sandwiches on bottom of pyrex dish. You will need to cut a few to fit the shape of the pyrex dish.
Next, cover ice cream sandwiches with a layer of mint chocolate chip ice cream. Use almost the whole container until all the ice cream sandwiches are hidden/covered.
Next, layer oreo cookies over the mint ice cream layer. It takes an entire package plus one row of another package of oreos to cover.
The next layer is made by spreading Cool Whip over the oreos. Use the entire container of Cool Whip.
Top with crushed oreos.
Warm a jar of hot fudge sauce in the microwave so it's easy to drizzle.
Drizzle warmed hot fudge sauce over crushed oreo topping.
Freeze about 6 hours.
No comments:
Post a Comment